Unidad documental simple 202000805 - Interview with James Harrewyn 1971

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ZA ZAR STDS 202000805

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Interview with James Harrewyn 1971

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  • 2011 (Creación)

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A4 pages in MSWord Pdf file

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Interview with James Harrewyn – 1971
Jame’s father came to SA from Antwerp in 1956. He knew a priest here who encouraged
him to come and start a new life here. His sons followed two years later in 1958 aged 5 and
7 and could not speak English, their languages being French and Flemish. James started at
St David’s in grade 1 until matric. He was a boarder from standard 6 for 4 years. He regards
himself as being a naughty boy but never with malicious intent. For his final matric year he
chose to be a day boy. His brother also attended St David’s and died in 2003His friends at
the time were Willy Castle, John Williams, Dimitri Constantinides, Vic Taueber; Kim Small
(rugby player), Alex Chemaly, Rupert Von Johnstone and he is still in contact with Alex
Chemaly, Johnny Stavro and Gavin Jansen. He feels that he can never find or replace the
friends he made whilst at high school.
He remembers his first days as being hard as he was discriminated against because of his
lack of English and was bullied initially, but stood his ground.
His last day – he worked hard for his matric and went to get his results from Br Timothy. He
was older than most of the boys, aged 18 as he stayed back a couple of years. He
remembers Br Timothy saying “You need to look happy!” He received a university pass and
his father took him to the Balalaika to celebrate!
He recalls Mrs Janusch, the Latin teacher, a sweet lady. Her classroom was on the second
floor, and James played a trick on her by climbing out of the window, down the gutter and
returned, knocking on the door. She was thoroughly confused as he did this several times
during a lesson, much to the amusement of the other boys. Brothers Anthony, Andrew
“Drac”, Timothy, Bosco “Boing” were at the school during his time. Many of the Brothers
smoked and when the boys smoked in the playground it was easier not to get caught by
those Brothers that did smoke as the smell was cancelled out. The boys used to raid the
fridge at night because the food was so awful. James also used to bunk out and see
girlfriends together with Gavin Jansen, but never got caught. He played in the marching
band which was sponsored by the Moni family. He was keen on athletics and was very
popular, but another boy always came first until one memorable sports day when James
beat him, coming first in front of all the girls! He also played 1st team rugby for 3 years, was a
member of the swimming team and played hockey. His academics were ok and the school
had a very good infrastructure with academics and sport.
The school was always cold and, in the morning ablutions he and other boys would linger
dangling their hands in the warm water to get warm. The boys were often punished by
having to “stand out” by the showers, bare foot, arms raised and it was very cold. Br Andrew
had a whistle on a chain with which he would hit the boys on the back of their legs. In Willy’s
office there is a cane which used to be used but was withdrawn in favour of the paddle, as it
used to draw blood. James however loved the school and feels that schooling was better
than it is now. His happiest moments were when he and his friends were naughty and didn’t
get caught. He remembers Br Anthony who was well respected by the boys, as he was fair,
and was called “Orange” because of his pronunciation of the word oranges and his red hair.
When he left school he served an apprenticeship with his father at first and then went to
Belgium to a culinary school. He then spent 5 years in Canada in hotels and then came back
to SA to help in the family business in Sandton. Sadly, the business initially did well but
because of sanctions and politics it failed. He then went to Houston, the Four Seasons Hotel
and eventually taught at a cooking school in Vermont and, 15 years ago, opened his own
business and 80 seat Café and Bistro. He and his wife, Pamela supply cakes, pastries,
wedding cakes and cater for private parties. In July 2011 he opened another restaurant and
is grateful to be in the right state where people enjoy the quality service and he is priced right
for the market. Vermont has survived the recession as most people don’t live above their
means but still enjoy their life.
He was back in SA as he was invited to an award dinner by Billy Gallagher. In 1984 and
1988 he was part of the national cooking team which went to Germany for the World
Cooking Olympics. They were very low key and rather under-cover because of apartheid,
however the team did quite well. For the award dinner the original members of the team:
Heinz Brunner, George Germann, Peter Klngman, Ryan MacMann, Martin Maphonga
created menus from the 80’s for 150 people. His sons Brent and Ashton, both
cinematographer majors specializing in film and photo, made a documentary of the occasion
and James received his Springbok blazer.
Jame’s wife’s family live in Cape Town and whilst he was here in January he had a reunion
with 25 boys from his time at St David’s.
JE August 2011

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